Charles Coquet Dandy Grand Cru

So floral and agile on the nose with dried peaches and spicy lemons. Ginger, too. Full-bodied, yet it remains tight and focused with lots of spices, such as nutmeg, walnuts and sandalwood. Barrel-fermented. 56% pinot noir and 44% chardonnay. Base wine 2015. Disgorged in November 2021. Dosage 4g/L. Extremely flavorful at the end. Drink now.