
The Clos Sorbè is less forward than the other Morey premiers crus in this cellar, but it is a bigger wine with more structure, firm and muscular. The fruit opens on the palate with notes of black plum and currant, along with bright limestone mineral accents. The texture is fresh and lively, and the finish is long. The domaine has over a hectare here, in the iron-rich soil across from the Clos Baulet. The wine is delicious and will continue to improve for several decades in a proper cellar.Charles Curtis MW, Decanter
CONCIERGE PRICE / 750ml
$279.97