2022 Terres Blanches Sancerre Blanc

After a cold settling, the clear must is fermented in temperature-controlled vats for 20 days. The wine is then aged in vat on its fine lees for 6 months. The aromas express themselves through floral notes and hints of citrus. This pleasant, smooth wine possesses lingering fruity aromas. Our Sancerre white will pair well with shellfish, seafood, sushi or goat cheese omelette.