The Dalmore 21 Year Single Malt Scotch Whisky

The aroma is rich and complex, with notes of bitter dark chocolate, ripe Seville oranges, Colombian coffee, and toffee apple. On the palate, sweet liquorice stick, Black Forest fruits, roasted walnuts, and thick marzipan create a bold and indulgent profile. The finish is distinctive and layered, offering flavors of ginseng, pear tarte tatin, and Sanguinello blood oranges.