Berry Bros. & Rudd Glen Keith 24 Year

A comparatively recent distillery, Glen Keith was constructed in 1957, mothballed in 2000, but reopened in 2013. The distillery has often been at the cutting edge of distilling technology with experiments in computerisation, and was the first to introduce gas-fired stills. Ripe fruity aromas dominate the nose. Citrus abounds with a creamy nutty note and delicate grassiness. The palate is generous and builds with a deliciously creamy texture, delivering soft rich fruit. The finish is gentle and grassy with a little spice.