2019 Emilio Moro Ribera del Duero Malleolus de Valderramiro

This is complex, big and beautiful with a generous splash of sweet spices and dark chocolate to the rich but fresh blackberries and savory, cured meat. A hint of mineral, too. Full-bodied on the palate, tightly sealed by powdery tannins. Powerful, but still juicy and really long. Better from 2025.